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From the chef
Our highlights
Lamb Shank
€ 34.00
Slow cooked lamb on bone in a yougurt gravy
with chillies and spices (G)
Main Course
Main Course
BUTTER CHICKEN
Juicy pieces of chicken breast, cooked in the oven and served in a creamy tomato curry (G,H)
€20.9
CHICKEN TIKKA MASALA
Juicy chicken breast pieces, prepared in the oven and served in a spicy onion-tomato curry (G)
€20.9
LAMB STICK
Slow-braised lamb on the bone in a yogurt sauce with chili and spices (G)
€34
LAMB BHUNA
Tender lamb prepared in a strong onion-tomato curry
€28
LASOONI BEEF PALAK
Tenderly braised beef in creamy spinach, enhanced with garlic
€28
SALMON FILLET COCONUT CURRY
Tender salmon fillet, gently cooked and served in a creamy coconut curry (D,M)
€29
MASALA PRAWNS
Fried king prawns, prepared in an oven and served in an onion and tomato masala (B,G)
€29
BIRYANI
An aromatic and tasty dish made from basmati rice, spices and saffron, slowly cooked to perfection, which harmoniously combines variety and taste. The following variants are available for you to choose from:CHICKEN BIRYANI (G)
€25
LAMB BIRYANI (G)
€29
VEGETARIAN/VEGAN BIRYANI (G,H)
€21
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