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From the chef
Our highlights
Malabar Chicken
€22.00
In the South Indian style, with curry leaves and coconut milk.
Vegetarian main courses
Main Course Vegetarian
PANEER MAKHNI
Soft Indian cheese or tofu, served in a creamy tomato curry (G,H)
€18
PANEER BUTTER MASALA
Soft Indian cheese served in a spicy onion and tomato curry (G)
€18
NAVRATAN KORMA (VEGAN POSSIBLE)
Colorful seasonal vegetables in a mild, creamy nut and cream curry (G,H)
€18
CHANA MASALA (VEGAN)
Chickpeas served in a spicy curry of tomatoes and onions
€16.9
DAAL TADKA (VEGAN)
Slowly cooked to perfection, smooth yellow lentils
€16.9
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